General Activities > Food and Cooking

Smoked venison

(1/2) > >>

greensider:
All ready for tomorrow smoking venison bacon and meatloafs

greensider:
More

beagle1:
What Time Is Dinner ??

Labman519:
Looks great. What cut do you use to make the bacon?

greensider:
Just grind anything same as I do for any ground venison even shanks when run through an electric grinder just ordered a née grinder today with stuffing attachments

Navigation

[0] Message Index

[#] Next page